Let's cook chapchae!

Yesterday I cooked chapchae with my mother.
Do you know "chapchae"? It's a dish made from cellophane noodle, stir fried in sesame oil with mamy kinds of vegetables. I think it is healthy.

First we cut carrots, paprikas, spinach, mashrooms, spring beans, onions and beef. Then we mixed them with seasoning. After that we boiled noodle, finally we stir fried them. It seems easy, but it took about two or three hours to cook it! So I had to get up early to prepare ingrediants till noon. The taste was nice and plain.

If you have time, please make chapchae!